: Larry Andreasen

Explore the North Coast Food Trail

April 12, 2018
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You might have feasted on fresh crab on the Oregon Coast, or even fished for your own supper. But have you gone clamming by kayak, in the pristine waters of Netarts Bay or the Nehalem River?

You can sign up for one of those guided trips through Kayak Tillamook, which offers dozens of tours for visitors, March through October. The clamming trips take you paddling during special “clamming tides,” which are the lowest tides of the year. With a little expert help (and all gear provided), you can find cockles, native littlenecks, gapers, butters, geoducks, softshell and purple varnish clams and take home your catch limit for dinner.

It’s a thrilling experience, just one of about 60 excursions that are part of the new self-guided North Coast Food Trail, a brand-new initiative that makes it easy for visitors to explore the fishers, producers, harvesters, grocers and dairy farms along the 70 miles of coastline from Cannon Beach to Lincoln City. Choose your own adventure based on your interests — whether it’s breweries, wineries and distilleries; cooking schools; farmers markets; farms; foraging excursions; coastal lodging; restaurants; retail experiences; or special guided tours (or all of the above).

“The aim is to shine a light on the amazing agriculture and natural resources that are here,” says Nan Devlin, tourism director at Visit Tillamook Coast, which is sponsoring the initiative. “It happens to be one of the big trends in travel — the local food experience and local culture experience.”

Ready to go? You can download a brochure or pick up a brochure at any participating business, visitor center or chamber office from Cannon Beach south to Lincoln City, and choose your own adventure. Also check out the artisans and producers spotlighted in the trail’s first video; future videos will spotlight the participating chefs and nonprofits.

Here are some of the highlights of the trail to explore this season: 

With a little expert help you can find native clams on the shoreline of the North Coast. (Photo credit Visit: Tillamook Coast)

Cannon Beach

Learn how small-batch whiskey is made at Cannon Beach Distillery; spoil the kids at Bruce’s Candy Kitchen; sign up for a dinner show at EVOO Cannon Beach cooking school, with wine, dinner and a cooking demo.

Learn how small-batch whiskey is made at Cannon Beach Distillery. (Pictured is owner Mike Selberg.)
Sign up for a dinner show at EVOO Cannon Beach cooking school, with wine, dinner and a cooking demo. (Pictured is owner Chef Bob Neroni.)

Garibaldi

Sit down to a rustic chef-prepared dinner (dates to be announced in May) by the Garibaldi Cultural Heritage initiative; hop aboard the Oregon Coast Scenic Railroad for a day trip or dinner train; set out for a day of tuna, salmon or halibut fishing with Garibaldi Charters.

De Garde Brewing has a new location in Tillamook with the same great beers and more. (Photo credit: Justin Bailie)

Tillamook

Pucker up to a wild-ale sour beer at the newly located De Garde Brewing; circle the wagon around the campfire and join in a locally sourced chuckwagon dinner at Twins Ranch Covered Wagon Camp; and chow down on a juicy burger or mac-n-cheese bowl (with a blend of five Tillamook cheeses) at the playful Recess food cart, reopening in April.

Learn about the sea salt harvest process at Jacobsen Salt Co. in Tillamook.
The beloved Recess food cart reopens in April in Tillamook. (Photo credit: Visit Tillamook Coast)

Pacific City

Enjoy a flight at Twist Wine Company; dine on scallops with an ocean view at the new upscale Meridian restaurant and bar at the uber-chic Headlands Coastal Lodge; connect with Tillamook Eco-Adventures to get an exclusive peek at see how wasabi is grown at Oregon Coast Wasabi, or how your favorite ice cream is made in a dairy land tour.

Feel the thrills of dory boat fishing with Pacific City Dory Charters.

Lincoln City

Enroll in a class at the Culinary Center of Lincoln City; indulge in a night out with waterfront views, small plates and a 2,000-selection wine list at The Bay House; find local crafts, produce and treats at the Lincoln City Arts and Crafters Market (May through October).

Before you go: Make sure to call or check ahead to confirm hours of operation, and book a reservation or tour (if possible) early to ensure availability. For fewer crowds, visit during a weekday and avoid peak travel times. And consider carpooling or taking a shuttle to the Coast for a hassle-free trip. Plan early for your next trip back; the inaugural Crave the Coast (Sept. 29, 2018) food festival will cap off the trail’s first season in Garibaldi, along Tillamook Bay.

About The
Author

Jen Anderson
Jen Anderson writes and edits Travel Oregon’s e-newsletters and other online content. She loves finding the latest places to eat, drink and play around the state with her husband and two young boys. Brewpubs, beaches and bike trails top the list.

Related Trip Ideas

Paddling for Clams
The Spirit of Cannon Beach Distillery
Cannon Beach, Oregon Coast
Ride the Oregon Coast Scenic Railroad
Garibaldi, Oregon Coast
New Coast Lodge Celebrates Nature’s Playground
Pacific City, Oregon Coast
Find Your Calling at the Tillamook Coast
Neskowin, Oregon Coast
Tillamook Dairyland Tour
Tillamook, Oregon Coast
Tasty Tour of Manzanita
Manzanita, Oregon Coast
7 Things Not to Miss in Lincoln City
Lincoln City, Oregon Coast

Featured in this story

Cannon Beach Distillery
Cannon Beach, Oregon Coast
Bruce’s Candy Kitchen – Cannon Beach
Cannon Beach, Oregon Coast
EVOO Cannon Beach
Cannon Beach, Oregon Coast
Garibaldi Museum
Garibaldi, Oregon Coast
Oregon Coast Scenic Railroad
Garibaldi, Oregon Coast
Garibaldi Charters
Cloverdale, Oregon Coast
Kayak Tillamook County LLC
Tillamook, Oregon Coast
De Garde Brewing
Tillamook, Oregon Coast
Headlands Coastal Lodge & Spa
Pacific City, Oregon Coast
The Culinary Center in Lincoln City
Lincoln City, Oregon Coast
The Bay House
Lincoln City, Oregon Coast

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