Located halfway between Medford and Crater Lake, just off Hwy 62. Dining in an elegant yet informal atmosphere. Sunset Magazine rated the Dinner House as "the best dinner house between Crater Lake and Medford". A variety of freshly made dinners created with Oregon Bounty products will fill the heartiest appetite. Prime Rib is the specialty of the house but the Hazelnut crusted Stuffed Pork Loin is wonderful. Freshly baked bread with fresh from the garden salads will delight every taste. To complement your meal, the Dinner House focuses on Oregon beers and wines, as well as some from Washington. Desserts include Hazelberry cake and Wild Blackberry Cobbler. A full breakfast in the morning for our Bed & Breakfast guests is highlighted with Oregon Bounty items such as our Whole Wheat Hazelnut French Toast and Hazelnut Huckleberry Pancakes, and other specialties
About Prospect Historic Hotel Dinner House
Reviews & Ratings
Read TripAdvisor Reviews
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August 8, 2024Mark_BrooklynVery nice people. Food was ok.
Nice staff. Food was hit or miss. We were there two nights and the food was ok. Prime rib was ok. Lasagna was tasty but more of a bowl of pasta than a cut piece, chicken was swimming in a plate of syrup - thickened, it could have worked on the chicken but not as it was the potato and veggies were floating in it too. Salmon was very good!
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September 19, 2023Wilton2
Enjoyable
Ate here on 2 nights whilst staying at the hotel. The restaurant has a good ambience and is nicely laid out. It is not a large menu - which I prefer as food is more likely to be freshly cooked and to order which it is here. Our favourite dishes were the meat lasagne and the salmon. Both excellent and well cooked. Thought these nicer than the prime rib! Wine selection is very good with lots of local wines. Suggest you try the properties own labelled wine - we were surprised how nice it was. Finally, staff - Courtney, our server on both nights, was absolutely top class. She works her socks off but always has time for a word or two and a smile for everyone.
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September 19, 2023hermosamary
Relaxing dinner after hiking all day
We ate here 2 night and enjoyed the great service and comfortable atmosphere. Limited menu for vegetarians, except great lasagna. Plenty of good Oregon wines to choose from.
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June 27, 2023Denise SNo way can you tell me this prime rib is freshly roasted and carved to order...it is reheated from who knows when.
If this is the best prime rib in southern Oregon, then they have some really lousy prime rib. It is NOT carved to order, as it is brown on the outside, NOT like your prime rib that is red and juicy and if this is Black Angus then I guess beef jerky is filet mignon..... more like road kill. I missed 3 days of my vacation because I got sick. I am glad I didn't eat but 1/5th of it, took it back to our RV spot, but 2-3 hours later started vomiting up the meat. I tossed the leftovers, In hindsight I should have buried it.. YOU HAVE BEEN WARNED.
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July 9, 2022rachelm493Order the Beef
As we checked into the hotel, the gentleman at the desk mentioned how much beef he orders from the local butcher and how high quality it is. We can’t pass up a good steak, so we were sold. He wasn’t lying. We had the prime rib, and the ribeye, and they were both excellent. My husband said the ribeye may have been a little better. He also enjoyed a glass of the house red. It was a really lovely meal after a day exploring the park.