Open This experience is open for on-site visitation; however, offerings and/or operating procedures may have changed due to COVID-19. Please verify details before you go and visit the COVID-19 Resources page for more information.
One of Oregon’s wine pioneers with vineyards planted in 1978 and our first legal vintage in 1983. Our goal is to make distinctive, food-friendly wines without breaking the bank; as well as a line of reserve wines to enjoy on special occasions (like Tuesdays). We grow over 90% of our own production from our five sustainable vineyards-without the use of irrigation, harsh chemicals or pesticides. “Serious Wines for the Not So Serious”