A winner of The Oregonian’s Restaurant of the Year award, this chic American eatery with attached bar delivers outstanding service and delicious, locally sourced food in a vintage space.
About Thistle
Reviews & Ratings
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Beautiful
An unexpected total gem!!! Charlotte was the bomb bartendress!!!!! We had a few apps becausewe had a late lunch and they were amazing!! Patrick the owner is beautiful and we loved that he is waiting tables…. A true host!!!!!! Felt like Italy only in Oregon 🩵🩵🩵🩵🩵
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Incredible food and experience in a tiny space !
What an incredible treat ! This unique and eclectic restaurant is just so lovely . We were there for our 30th anniversary while on vacation in Oregon . The menu, the service , the eclectic dishes make this a k e of a kind restaurant ! The food is utterly beautiful and delicious . Everything created with so much love and care. The pork rib was one of the best things I have ever tasted (and I'm fussy!) But it was all amazing - salmon appetizer was also a stand out ! Make a rezzy! You won't regret it :)
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Thistle dinner
The food was good but not over the top. I did not like the menu on the wall. Difficult to read and you are looking over other diners heads.
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Cozy , lovely dinner.
Wonderful dinner. We liked the European bistro atmosphere. Rockfish over corn cakes and duck over risotto, both nicely prepared. Charming lowkey vibe with a variety of dishware. Attentive service.
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Outstanding Value
Owner Patrick runs a no-tech operation serving delicious local food and wine. Nice ambience, amidst thistle-themed wallpaper. At the end of the meal, I received a hand-written receipt. Classic! I also liked the bathroom, which was clean and outfitted with lit candles. Excellent: Steak Tartare, Lamb Shank. Good: Caesar Salad. Average: Beets, Osso Bucco. Great wines for $60 / bottle. I also like that the corkage fee is waived if you buy a bottle from the restaurant.