Redfish is a fine dining restaurant featuring Pacific Northwest flavors, local family farms and seasonal fare with one of the most spectacular views on the Oregon Coast. There is boutique lodging at the Redfish Loft and a world class Hawthorne Gallery next door that features 10 members of the Hawthorne family.
About Redfish
Reviews & Ratings
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Excellent fine dining!
Excellent fine dining and sumptuous food!
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Food was good!
It was a long wait when I went but the food was great! Good atmosphere and they have a full bar. I would come back!
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A great find in southwest Oregon coast
What a wonderful dining experience, start to finish. We got a last minute reservation and were seated immediately by a lovely wait person. Both my wife and I started with double oyster shooters and followed with the clam linguine. We seldom order the exact same things but this was an exception. Wow, what a great choice. The oyster shooters were bathed in a tasty brine and fish roe sauce and we loved the fresh ocean flavor of each oyster. The clams linguine were served in the shell with a luscious buttery and garlic sauce. Some of the clams were just a bit chewy, but we still loved our dishes, overall. The dessert choices were all very tempting, but we opted for the blueberry/peach crisp with house made cinnamon ice cream. It was served nice and warm and I wish I could go back right now to get a second serving. Our entire experience was just superb. The entire wait staff took great care of us. This tiny community of Port Orford, Oregon, has a true hidden gem. Do stop in. You won’t be sorry.
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First time visit to Red Fish
I had the Ragu, which was tender, braised, “melt in your mouth” beef with homemade butter noodles, and my wife enjoyed an eggplant lasagna which was consumed like it was her first meal after being rescued from a desert island. Dessert was a blueberry peach crisp with cinnamon ice cream. If you read this and are salivating, make a reservation! The place is a wonderful experience. Oh! And we each had an oyster shooter as an appetizer. It was tender, sweet with a smokey aftertaste. Totally with the try!
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Chocolate Pot de Crème
I hadn't planned on having lunch at Redfish because the listing here on TripAdvisor showed that they were closed on Mondays. We stopped at Battle Rock (right next to the restaurant) and luckily noticed that the restaurant was indeed open. Beautiful building with glass windows that overlook the ocean and Battle Rock. There is outdoor seating, but we opted for a table right by the window. I ordered the Croquettes (Fried Potato, Goat Cheese, Pine Nuts, Spinach, Red Pepper with Mustard Aioli). Small portion, but each bite was so delicious. My husband enjoyed his Fish Tacos. The best was saved for last - a Chocolate Pot de Crème, served with thick whipped cream and raspberry sauce. One of the best desserts I've ever eaten!