ONA Restaurant and Lounge is located in the heart of Yachats, Oregon, overlooking the Yachats River and the Pacific Ocean. Chefs Michelle Korgan and Anthony Velarde craft delicious eats with local and seasonal ingredients to make classic dishes with a twist. ONA offers a casual atmosphere where you can explore coastal cuisine as well as a full wine, beer and liquor menu with unique festive beverages. At Ona your food is carefully sourced and globally inspired.
Hours change seasonally:
Open February- October. Closed November- January
Open seven days a week June- September.
Closed Wednesdays and Thursdays January – May, October.
Lunch seven days a week from July- September.