Forage has been serving the Oregon wine country in one form or another since 2001. Beginning with catering and culinary classes in 2004, they started catering with the first mobile wood fired oven in the Willamette Valley in 2006. They love the area for its local bounty and proximity to the Pacific Ocean's vast selection of fish. Forage had always wanted a little spot to showcase the area's food and wine, so in 2016 they began the search for and found a 1915 craftsman building and began the process of renovating it. Forage opened in 2020 with their signature wood fired oven and hospitality.
About Forage
Reviews & Ratings
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August 9, 2026PastryCartWish I lived there so I could go back
Super casual pizza and pasta in a nicely restored bungalow in the heart of Newberg. And oh my, the food is outstanding! Definitely order the Caprese salad, it's way better than the standard ones you encounter everywhere. Tomatoes are out of this world and the presentation is gorgeous. The pizza is what I've been looking for ever since the true Neopolitan pizza place in my hometown closed...handmade crust from a 20-year old sourdough starter, toppings that are creative, delicious, and fresh, fresh, fresh. We had the prosciutto, cherry tomatoes and basil pizza and loved every bite. Service is friendly and attentive, and the sommelier (yes, at a pizza place) is quite knowledgeable. Put this one on your must-go list!
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August 19, 2024Barry T
Excellent wood fired pizza in quaint atmosphere
Excellent pizza, however what stood out more were the salads and the dessert. Cute atmosphere and outdoor seating is available. Attentive staff and quick service. The entire dining experience was great for our romantic pizza night.
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June 28, 2024SanTanGolfee
Great pizza, nice salad, cozy atmosphere. Get a cocktail!
Tippy top bar. Made my Old Fashioned (extra sweet) PERFECTLY! M wife had the fresh squeezed margaritas. Yummy. We sat at the bar as we waited for our perfectly cooked, perfectly cheesed, wood fired pizzas and salads. Highly recommend
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April 9, 202302kimo
Pizza at its best
After reading other reviews decided this was one place not to miss in Newberg. The craftsman house Forage is located in lends a cozy atmosphere especially when you're seated near the fireplace. Went for lunch and had their lunch special with a margharita pizza and wild greens salad. The wood fired pizza was sublime and the salad with maple vinaigrette was a great accompaniment. The lemon ricotta zeppole was a fitting finish to a fabulous meal. Service was friendly and cordial. Would highly recommend Forage.
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March 27, 2023snoopers2948
A treat across the board!
What an unexpected gem! From the cozy ambiance to the exquisite food to the incredible wine selection—topped off by friendly, welcoming service—it a restaurant we will definitely revisit as a destination (all of us live outside Newberg, but not too far for a specific return trip. Just delightful!