El Sarandeado

Established in 2007. Authentic Mexican family restaurant, run by its owners from the state of Nayarit, knowledgeable about of traditional recipes and the delicious taste of the Mexican Pacific cuisine and typical “Pescado Sarandeado” Seafood and Traditional Mexican Cuisine (specialised from Nayarit Estate). Pastries and bakery. Fresh meat (Beef and Pork) Groceries and Mexican curious “Pinatas”