Authentic American BBQ. Known for outstanding, slow-smoked barbecue meats; homemade side dishes; and uncompromising commitment to service.
About Adam’s Rib Smoke House Company
Reviews & Ratings
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Bad
I ordered thru grubhub The pulled chicken was bad no sauce the bun was limp and soggy the fries were limp no better then nancys burger place I would not go back. Poor quality just wasn't that good
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Meh, it’s ok
The food was just ok. Got the tri tip, was good, but where they lost points was the sides. The peas had this weird cheese not melted and no flavor. The mashed potatoes were decent. Chicken was dry, the sausage was good, but the mac and cheese had zero melty cheese and no flavor, tasted like microwave Mac that needed spices and more cheese. The cornbread was alright, but they don’t give you butter so it was just dry. The trays they give you the food on are lined with paper so once you start eating your meal you cut into the paper and are just eating it, kind of weird and there has to be a better way to serve it. Overall I wanted to like this place, but it was just kind of meh bbq and lackluster sides
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GREASY!!!!!! Po Boy
Ordered 3 Po Boys for a get together ($51). They were, by far, the greasiest I/we have ever had!!!!! It was actually dripping off the sandwich. The meat and the onions were slimy.
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Clean restaurant
I ordered a buffalo burger but it was a grilled plan burger. I don't know what comes in it besides lettuce, tomato and onion but I didn't taste no buffalo nor see any thing
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The people were friendly and tried to be helpful, but the food was awful.
We ordered two sides Cole slaw and some kind of cheesy mashed potatoes and a half pound of brisket for one thing the brisket is not chopped, or sliced and they must have trimmed the fat off before they smoked it because it was dryer than beef jerky shredded like roast, and they forgot to give us any sauce. The mashed potatoes were brown, the Cole slaw was dry. We went back for sauce, and they gave us 4 single servings we each made a sandwich, and we used two containers of sauce each and they were still so dry it was hard to chew up and swallow the other half of the meat went to the dog. I haven't tried anything else there and most likely won't. Being from the south originally, I can say without a doubt anything like this served down there would be returned.