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About the Author

Kerry Newberry

Kerry Newberry is a Portland-based writer who covers food, wine, farms and travel for a variety of publications. Her work has appeared in Forbes, Fodor’s Travel, Edible Portland, Oregon Public Broadcasting (OPB) and more.

Enjoy Art with Your Pinot at These Oregon Wineries

December 11, 2023
Wineries often have patios and lawns for sunny days, but visiting when the weather is cooler can be just as wonderful, especially when you’re surrounded by art as you sip and stroll through a cozy tasting room. Check out some of these special places in the Willamette Valley where you can ponder paintings, sculpture and woodwork created by local artists — sometimes even the winery owners themselves. More
found in
Willamette Valley , Newberg , Wine & Wineries , Eat & Drink ,

Cheers to Oregon Bubbles

December 6, 2023
Here’s how to enjoy the state’s sparkling wines and experiences, from an underground cellar tour to a bubbly tasting trail. More

Descubre Oregon con Lisa Gilbertson y Wine de Roads

August 1, 2023
Lisa Gilbertson loves guiding visitors around some of the most scenic roads in the state. Here are some of the reasons she loves cycling in the Willamette Valley. More
found in
Guides & Charters , Bicycling , Tour Companies , Sustainable Travel , Wine & Wineries , Trip Ideas , Outdoor Recreation , Eat & Drink , Guides & Tours ,

Travel Oregon with Lisa Gilbertson and Wine de Roads

July 18, 2023
Lisa Gilbertson loves guiding visitors around some of the most scenic roads in the state. Here are some of the reasons she loves cycling in the Willamette Valley. More
found in
Guides & Charters , Bicycling , Tour Companies , Sustainable Travel , Wine & Wineries , Trip Ideas , Outdoor Recreation , Eat & Drink , Guides & Tours ,

Oregon’s Edible Seaweed Revolution

June 7, 2023
Alanna Kieffer dips a mesh net into a bubbling, open-air tank and scoops up a tangle of dulse, a reddish-brown seaweed that’s unexpectedly feathery and frilly — and definitely pretty enough to eat. At the center of the voluminous tank, a bubbler aerates the water and circulates the seaweed, ensuring each plant gets enough sunlight. The swirling fronds pop up and down in the water like an aquatic art installation. Out in the wild, this seaweed grows in flatter, deep-red leaves on wave-beaten intertidal rocks,... More
found in
Oregon Coast , Garibaldi , Artisan Producers , Eat & Drink ,

Guide to Flower Farms in Oregon

May 17, 2023
Here are a variety of flower farms in Portland and the Willamette Valley offering floral workshops, U-pick and other garden experiences throughout the growing season. More
found in
Photography , Picnicking , Trip Ideas , Activities ,

The Art of Fish Prints on the Oregon Coast

March 8, 2023
From Duncan Berry’s art studio in the United Nations Biosphere Reserve at Cascade Head on the Central Coast, you can see the Salmon River estuary, an ever-changing watercolor scene with shocking shades of blue and green from the shimmering sea to the ripple of woodlands. The estuary is home to a vast array of wildlife, including some of Oregon’s precious salmon species. More
found in
Oregon Coast , Lincoln City , Art Galleries & Studios , Culture & History ,

Unique Wine-Pairing Experiences in Oregon

November 30, 2022
In Oregon, winemakers, winery chefs and now even chocolatiers have joined forces to combine their culinary wizardry and artistic spirit to create exceptional tasting experiences. More
found in
Wine & Wineries , Eat & Drink ,

All the Buzz About Bees in Oregon

May 27, 2022
Bees in Oregon are tremendously diverse — there’s an estimated 630 species of native bees in the state. Since launching the Oregon Master Beekeeper Program at Oregon State University in 2012, the state has been proactive about pollinator protection, working to promote beekeeping and raising awareness of native pollinators and the role they play. More
found in
Artisan Producers , Eat & Drink ,

Explore Astoria From the Water Aboard a Tugboat Tour

December 10, 2021
An ideal day for Mark Schacher starts and ends on the water — specifically, the briny and bountiful Columbia River. Born and raised in the port town of Astoria, Schacher grew up steeped in maritime history and a stalwart seafaring community. “I always knew I wanted to work on boats,” he says. More
found in
Oregon Coast , Astoria , Favorite Trips , Trip Ideas ,

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