Oregon wine country has come a long way since its humble beginnings when a few rogue dreamers planted vines in the Willamette Valley. The state’s wine scene has blossomed to more than 600 wineries in 18 distinct growing areas (also known as American Viticultural Areas, or AVAs) and is the third largest wine-grape-producing state in the nation. Our talented vintners regularly earn international and national accolades. And yet that early spirit of modesty remains. Oregon wineries, often family- owned, focus on small-batch, high-quality production. Visit...
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Willamette Valley ,
Oregon: Still Slightly Exaggerated ,