Friday Chef’s Table at OC Culinary Institute
OCCI offers wonderful culinary dinners as part of their externship program. Creative & tastefully prepared meals delight diners every Friday at Noon and 6pm. For menus visit their website. Reservations are required and must be made no later than Thursday. Lunch is a delectable pub style meal for just $10 per person, and dinner is 4 courses for $20.
Also, come and check out our Sunday Brunch from 10:30 – 1:00 for $15 including a complementary Mimosa
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