The Allison Inn & Spa is kicking off Memorial Day weekend with a special evening featuring Durant at Red Ridge Farms, along with owner and winemaker Paul Durant.
The evening begins with a welcome reception and interactive tour of the 1.5-acre working garden, led by Master Gardener Anna Ashby. With a glass of sparkling wine in hand, hors d’oeuvres are served along the way.
While dinner is being prepared on the live fire nearby, warm up your palate with a unique sampling of award-winning Durant Olive Mill oils. This hands-on activity is as entertaining as it is educational.
During the multi-course family-style dinner prepared by JORY’s culinary team, savor Durant wine pairings and engage in charismatic conversations with Paul Durant throughout the meal.
