Weekend Wine Lunch at REX HILL

This listing is provided by Taste Newberg

Join us for an exceptional culinary experience created by winery chef David Sapp! Savor a seasonal three-course lunch highlighting local ingredients that have been thoughtfully paired with REX HILL wines. Available most Saturdays and Sundays with a new menu each month. 

July 2, 3, 9, 10, 16, 17, 23, 24, 30, & 31 subject to availability | Various Times | $25 per ticket

Make your Reservation now.

*Our chef will gladly accommodate some dietary restrictions given prior notice. Please email [email protected] or make a note with your reservation. Same-day dietary requests may not be honored. Thank you for understanding.