Weekend Wine Lunch at REX HILL

This listing is provided by Taste Newberg

Join us for an exceptional culinary experience created by winery chef David Sapp! Savor a seasonal three-course lunch highlighting local ingredients that have been thoughtfully paired with REX HILL wines. Available most Saturdays and Sundays with a new menu each month. 

August 6, 7, 13, 14, 20, 21, 27, & 28 subject to availability | Various Times | $25 per ticket

Make your Reservation now.

*Our chef will gladly accommodate some dietary restrictions given prior notice. Please email [email protected] or make a note with your reservation. Same-day dietary requests may not be honored. Thank you for understanding.