Stephen M. Reustle will take you through an educational presentation of “Port” wines; how they are made, classified and more! You will taste through a Ruby Port, a 10 Year Tawny Port, a 20 Year Tawny Port, a Colheita Port, and a Vintage Port in addition to Reustle-Prayer Rock Vineyards’ Rojo Dulce.
Afterwards we will discuss the perfect pairing with fortified wine… a perfect cigar! This year we are pleased to present Matt Roberts, a Master Blender, who will discuss how cigars are hand rolled.
At only $60 per person, this is a great Father’s Day gift idea! Please be aware this event has limited seating for 40 participants so reserve your spot today!