The popular event will be held in the OCCI lobby on the Southwestern Oregon Community College Coos Campus.

This celebration of international cuisine will be held on May 23, 2014 from 5:00 to 8:00 pm at the Culinary Institute on Southwestern’s Coos Bay Campus, 1988 Newmark Ave., Coos Bay. OCCI Culinary and Baking & Pastry students will be offering a delicious variety of international dishes, reflective of their studies in Regional and International Cuisine.

The cost is $30 per adult at the door, or $25 paid in advance by May 22, 2014. Children 6 to 15 are $20 and children under 5 are free. A no host bar will include international beers and wine.

 

Travel Oregon makes every effort to provide accurate information to make your visit to Oregon enjoyable. However event prices and times may change without notice. Please call ahead for the most up-to-date information.

What’s around here? Location & Nearby Things to See & Do

These maps and directions are for planning purposes only. You may find that construction projects, traffic, or other events may cause road conditions to differ from the map results. For travel options, weather and road conditions, visit tripcheck.com, call 511 (in Oregon only), 800.977.6368 or 503.588.2941.

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