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Saginaw is a small vineyard originally planted by the Byler family. It is still operated by the family and specializes in traditional, hand-crafted, wines made in small batches. With few exceptions our wines are made exclusively from grapes grown on the estate and annual production ranges from 300 to 800 cases – very small even by Oregon standards. The Vineyard is planted on a 100 year old farmstead and the tasting room is located in the original red barn – complete with Antiques. Enjoy the fruits of our harvest!-Scott & Cheryl Byler.
Tasting Room Hours: Wed-Sun, 11am-5pm
Wine Region: South Willamette
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