Add to Trip Planner

Just about anything you find on TravelOregon.com can be added to your own personal Trip Planner. Find out how.


There are no ratings for this yet.

Be the first to rate

Erath, the original winery of the Dundee Hills, has played a major role in creating Oregon’s wine industry and solidifying its reputation as a world class wine region. As the winery enters its fourth decade of winemaking, Erath remains committed to crafting exceptional Pinot Noir that reflects the rich history of the winery and the prestige of the region.

Dedicated to producing world-class Pinot Noir available across all price points, Erath offers three distinct styles of Pinot Noir. The Oregon Pinot is designed to highlight the varietal’s best characteristics, the Estate Selection Pinot Noir highlights the vintage’s best vineyard sites, and the single-vineyard Pinots highlight the distinctive characteristics of their respective growing sites. The winery also produces cool-climate Pinot Gris and Pinot Blanc.

Tasting Room Hours: Daily, 11:00 a.m. - 5:00 p.m.

Wine Region: North Willamette

What’s around here? Location & Nearby Things to See & Do

Flag as Incorrect

Is any of the information on this page incorrect?

Other Opinions Ratings & Reviews

Average Travel Oregon Rating: There are no ratings for this yet. no ratings yet

Share your opinion Write a Review

 
  1. Awful
  2. Poor
  3. Average
  4. Good
  5. Excellent
(click to rate)
  1. Your review will be the first one for this location. Some might think of this as a lot of pressure, but as a trail blazer you recognize that someone has to be first. Your fellow travelers appreciate your opinion and rating, so thanks in advance!

A related Trip Idea

  1. North Willamette Valley Trip

    written by Eileen Garvin on April 11th, 2013

    Just a short drive from downtown Portland, the Willamette Valley is the most well known of Oregon’s 17 wine growing regions. Stretching for more than a 100 miles from the town of Newberg in the north to just past Eugene in the south, the…

Sign up for the Food & Drink Newsletter

We’ve got the inside line on farm-to-table cuisine, artisan cheese, micro-brew, wine, wild caught fish and the Next Big (food) Thing. Count on our culinary enews to help you plan your next epicurean adventure. (delivered even-numbered months)