{"results":{"events":[{"ID":"4750725","post_title":"11th Annual Birding & Blues Festival","post_content":"

The 11th Annual Birding & Blues Festival<\/strong> has finalized its program line up including field trips, excursions, and presentations. Our Key Note Speaker will be Dr. Susan Haig leading a seminar titled “California Condors in the Pacific Northwest.”<\/p>\r\n

An excerpt from our website: “Join Dr. Haig for a presentation documenting the Condor’s history in the Pacific Northwest. During her presentation she will discuss probable causes of regional extinction and the likelihood that condors once bred in the region, and assess the factors that must be considered in determining whether they could once again thrive in Northwest skies.”<\/p>\r\n

Friday May 1st and Saturday May 2nd we will feature two unique blues musical groups.<\/p>\r\n

Pre-registration is required for this seminar. Registrations can be done online at www.birdingandblues.org, in person at The Inn at Cape Kiwanda (33105 Cape Kiwanda Dr., Pacific City, OR), or over the phone at 503-965-6247.<\/p>","post_name":"11th-annual-birding-blues-festival","post_type":"resource","slug":"events","name":"Events","lat":"45.2048","lng":"-123.967","distance":"7.4","permalink":"\/see-do\/events\/fairs-festivals\/11th-annual-birding-blues-festival\/","terms":"a Fairs & Festival<\/a>\r\n\t\t\t\t\t\t (within Events<\/a>)"},{"ID":"4481968","post_title":"Fish Taco Cook-Off","post_content":"

In honor of Cinco de Mayo, join us at the Culinary Center in Lincoln City where Chefs from throughout the Northwest will compete to take home the title of “Best Fish Taco.”  Enjoy demonstrations, live music and local vendors.  For more information visit the event page<\/a> or call 800-452-2151.<\/p>","post_name":"fish-taco-cook-off-4","post_type":"resource","slug":"events","name":"Events","lat":"44.9718","lng":"-124.014","distance":"25.2","permalink":"\/see-do\/events\/culinary-events\/fish-taco-cook-off-4\/","terms":"a Culinary Event<\/a>\r\n\t\t\t\t\t\t (within Events<\/a>)"},{"ID":"4750742","post_title":"Hands-On Latin Street Foods","post_content":"

Learn to make delicious specialties from south of the border.<\/p>\r\n

Instructor:<\/strong> Chef Sharon Wiest & Sous Chef Donna Riani, (Bio<\/a>)<\/p>\r\n

Cost:<\/strong> $55, includes lunch and beverages<\/p>","post_name":"hands-on-latin-street-foods","post_type":"resource","slug":"events","name":"Events","lat":"44.9614","lng":"-124.016","distance":"26.0","permalink":"\/see-do\/events\/culinary-events\/hands-on-latin-street-foods\/","terms":"a Culinary Event<\/a>\r\n\t\t\t\t\t\t (within Events<\/a>)"},{"ID":"4750745","post_title":"Let's Go to the Islands Demo","post_content":"

Chefs Sharon and Jardin will team up to take you to the Islands…<\/p>\r\n