Articles by Rhiannon West Chamberlain
| Category | Content Type | |
|---|---|---|
Music Under the StarsThis summer, grab your picnic basket and blanket and hit the road for one of Oregon’s vibrant outdoor music… | Beer & Breweries, Eat & Drink | Oregon Story |
 Take the Oregon 150 Challenge…A Road Tripping ExtravaganzaIf you’re a freethinking adventurer and roamer of roads, you are officially encouraged to take a road trip with a… | Oregon Story | |
Saturday at SimpaticaI’ve been wanting to try Simpatica Dining Hall for quite some time now. I’m always excited to see their… | Culinary Experiences | Oregon Story |
What’s Going On in Oregon this AprilOh, the dreaded tax deadline! Whether or not you get a refund this month, we’ve got some Oregon trip ideas that… | Culinary Experiences | Oregon Story |
Recipe of the Month: Arugula Salad with IPA-Honey Marinated Salmon and Citrus VinaigretteHere at Travel Oregon, we feature a recipe each month from a local restaurant, using local ingredients. We hope you… | Beer & Breweries, Culinary Experiences, Eat & Drink, Restaurants | Oregon Story |
Kanpai! Saketini Recipes for SpringIn the newest issue of Travel Oregon Magazine, we introduce you to SakeOne, the world’s only American-owned sake… | Culinary Experiences | Oregon Story |
Announcing Grant’s Getaways!Grant’s Getaways Promo from Travel Oregon on Vimeo. Travel Oregon is thrilled to announce a partnership with the… | Oregon Story | |
Unhappy? We don’t think so!Business Week recently named our very own Portland the Unhappiest City in America. We don’t agree with this one… | Oregon Story | |
What’s Going On in Oregon This MarchThe sun in shining, the days are getting longer and flowers are blooming. It’s spring in Oregon! This month, we&… | Oregon Story | |
Recipe of the Month: Morel Mushroom and Asparagus SoupHere at Travel Oregon, we feature a recipe each month from a local restaurant, using local ingredients. Every spring,… | Culinary Experiences, Eat & Drink, Restaurants | Oregon Story |
About Author Rhiannon West Chamberlain
Rhiannon is a native Oregonian who grew up exploring the nooks and crannies of the Oregon Coast and daydreaming in Powell’s City of Books. She now lives in NE Portland with her husband and her new baby boy and looks forward to teaching him to love Oregon as much as she does.Rhiannon attended both the University of Oregon and Portland State University, where she studied Journalism and Mass Media. She claims to ‘bleed green’ and happily cheers for both the Ducks and the Vikings every chance she gets.In her free time, Rhiannon enjoys sipping Oregon Pinot, finding new restaurants, bargain hunting and trying new recipes – sometimes successfully. She has a child-like enthusiasm for trying new things and rediscovering old ones – such as skee-ball, mini golf, and big slides.
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