Articles by Eileen Garvin

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Cheesemaker for a Day

July 16th, 2014

In a small town in Southern Oregon, dairy cows amble through knee-high grass in a green meadow, curious calves poke…

, , Oregon Story

Distiller for a Day

July 14th, 2014

Ready to drink in one of Oregon’s newest culinary trends, Portland Chef Gabriel Rucker travels to Central Oregon to…

, , Oregon Story

Fisherman for a Day

July 10th, 2014

Portland Chef Gabriel Rucker’s commitment to fresh, local cuisine runs deep. Oregon chefs are really passionate…

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See Portland by Bike

July 10th, 2014

Oregon native Todd Roll knows Portland and he knows bikes. The owner of Pedal Bike Tours, he’s helped thousands of…

, Oregon Story

Casting for Steelhead

July 9th, 2014

French-born Chef Philippe Boulot made his home in Portland’s Heathman Restaurant & Bar for more than two decades,…

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Float Your Boat This Summer

July 9th, 2014

With more than 200 miles of ocean coastline, 2,000 boat-friendly lakes, and thousands of miles of rivers to explore,…

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The Enchanting Chanterelle

July 8th, 2014

When fall arrives and it’s chanterelle mushroom season, it’stime to slow down, set your sites low and…

, , Oregon Story

Brewmaster for a Day

July 7th, 2014

It’s a sunny day in Oregon when Portland Chef Gabriel Rucker makes his way 60 miles down the Columbia River Gorge to…

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Lillie Belle Farms

July 6th, 2014

Oregon’s spirit of culinary experimentation is well on display at restaurants like Chef Gabriel Rucker’s LePigeon…

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Rancher for a Day

July 2nd, 2014

Far from the sedate urban boundaries of Portland, James Beard Award-winning Chef Gabriel Rucker pays a call on the beef…

, , Oregon Story

About Author Eileen Garvin

Eileen Garvin is the editor of Travel Oregon’s Seasonal Features, enewsletters and annual visitor guide. When she’s not cooking up trip ideas, Oregon Dreamer profiles and outdoor adventures to write about, she’s out exploring Oregon.

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